Spanish Rosemary Essential Oil (Rosmarinus Officinalis)
At Esencias Lorente, we are pleased to present our Spanish rosemary essence (Rosmarinus Officinalis), an aromatic and versatile ingredient that adds a distinctive touch to a variety of products. Carefully extracted from fresh rosemary leaves through a specialized distillation process in stainless steel stills, our essence gathers the aroma and beneficial properties of this Mediterranean herb.
With its fresh and herbal aroma, Spanish rosemary essence is appreciated for its stimulating properties and its ability to promote physical and mental well-being. Widely used in the perfumery industry and in personal care products, Spanish rosemary essence adds a revitalizing and toning note to a variety of products, from essential oils and lotions to soaps and hair products.
At Esencias Lorente, we are committed to providing high-quality Spanish rosemary essence, produced with care and attention to every detail. Additionally, we are proud to have recognized quality certifications, such as ECO CERT certification and kosher certification, which endorse our dedication to the quality of our essential oils and sustainability at every stage of our production process.
Description: Liquid aspect essential oil as well as yellow coloured. It has characteristic rosemary, woody and herbaceous smell.
Bloom: This plant is mainly wild and it blooms in spring.
Growth: All over the Mediterranean coast and especially in Murcia and Almeria.
Composition: This essence is mainly composed by Alpha-Pinene, Camphene, Cineol, Camphor and Borneol.
Use: This natural essential oil is used in perfumery, pharmacy, food aromatherapy and massages.
TECHNICAL TABLE OF SPANISH ROSEMARY ESSENCE Camphor Type
ORGANOLEPTIC INFORMATION
PHYSICO-CHEMICAL INFORMATION
Chemical Composition (Active Principles)
The essential oil of Spanish rosemary (Rosmarinus officinalis) is known for its complex chemical composition that grants it therapeutic and aromatic properties.
Some of the main chemical components found in this essential oil are:
- Alpha-pinene: Contributes to the fresh aroma of rosemary and may have antimicrobial properties.
- Camphor: Possesses analgesic and anti-inflammatory properties.
- 1,8-cineole (Eucalyptol): Known for its beneficial effects on respiratory health and its decongestant capacity.
- Camphene: Contributes to the characteristic aroma of rosemary and may have antioxidant properties.
- Verbenone: Present in some varieties of rosemary, it may have antispasmodic and cicatrizing properties.
- Borneol: It is attributed analgesic and anti-inflammatory properties.
- Alpha-terpineol: May have relaxing properties and contribute to the aroma of the essential oil.
- Rosmarinic acid: Not a component of the essential oil, but it is present in the rosemary plant and has antioxidant and anti-inflammatory properties.
These components, among others, contribute to the therapeutic properties and distinctive aroma of Spanish rosemary essential oil. The exact proportion and presence of each component may vary depending on the variety of the plant, growing conditions, cultivation location, and the method of essential oil extraction.
Description of Spanish Rosemary Plant (Rosmarinus Officinalis)
Spanish rosemary, scientifically known as Rosmarinus officinalis, is an aromatic plant belonging to the Lamiaceae family native to the Mediterranean region, including Spain. It is a perennial plant characterized by its distinctive aroma, narrow and pointed leaves, and pale blue or violet flowers.
Rosemary is a woody evergreen shrub that can reach heights of up to 1.5 meters. Its leaves, arranged in opposite pairs, are linear, narrow, dark green on the upper side, and silvery underneath due to a fine layer of fuzz. The small, tubular flowers are clustered in terminal spikes and vary in color from light blue to violet.
Uses and Benefits of Spanish Rosemary:
- Culinary: Widely used in Mediterranean cuisine, Spanish rosemary is employed as an aromatic herb to season dishes such as meats, poultry, fish, soups, sauces, and flavored oils, owing to its distinctive and aromatic flavor.
- Medicinal Properties: It contains compounds like rosmarinic acid, antioxidants, and essential oils, giving it antibacterial, anti-inflammatory, and stimulating properties. Traditionally used to improve digestion, alleviate muscle pain, and stimulate blood circulation.
- Aromatherapy: Rosemary essential oil is used in aromatherapy for its fresh and herbaceous aroma, considered stimulating and helpful in enhancing concentration and reducing stress.
- Possible Health Benefits: Some studies suggest that rosemary may have positive effects on improving brain function and memory, although further research is needed to confirm these benefits.
Spanish rosemary is a versatile plant with culinary, medicinal, and aromatic uses. Its aromatic leaves and potential health benefits have made it a valuable element in both cooking and natural medicine.